Canned Corn Beef Hash

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Canned Corn Beef Hash

Whether it's next to a sunny-side-up egg or wrapped in a breakfast burrito, Hormel® Mary Kitchen® hash will awaken your taste buds.
Photo of One Skillet Corned Beef Hash by David Cummins. 2 (12 ounce) cans corned beef. See how to make a simple, top-rated corned beef hash.
Directions. In a large ovenproof skillet, cook hash browns and onion in oil until potatoes are browned and onion is tender. Remove from the heat; stir in corned beef and salt. Make eight wells in the hash browns. Break one egg into each well. Sprinkle with salt and pepper.
Recipe including course(s): Entrée; and ingredients: beef broth, corned beef, onion, potato.. 12 oz cooked leftover corned beef, or canned, cut into chunks.
Dear Goner, Okay, I can never seem to get my canned hash crispy. never craved anything as bad as I'm craving corned beef hash right now.