All it takes to know How to Cook Perfect Rice on the Stove – finally get over your. You can also reheat it in a pot: give it a generous sprinkle of water, and heat .
Bring rice-and-water mixture to a boil. Cover pot with a tight-fitting lid and reduce heat to low, aiming for the barest simmer. Cook, without uncover-ing pot, for 18 .
When cooking rice on the stove, make sure you are using a heavy-bottomed pot (
Make perfect white rice every time with this recipe from "Martha Stewart's Cooking School."