These seeds may be eaten raw, cooked as hot cereal or mush, ground into flour, popped like popcorn, or any number of ways (Kindscher 1987: 19). Amaranth seeds are high in protein (15 to 16 %), high in fiber content (~8%), and contain nutritionally siginificant levels of Vitamins A and C (Mallory 2007: 57).
Pigweed (Amaranthus retroflexus) is wild, edible and nutritious food. Identify. Because of its valuable nutrition, some farmers grow amaranth today. Pigweed .
Renal injury from pigweed has been reported in pigs, cattle and sheep.. .. cristata (cockscomb): the seeds of these species have been used as famine foods.
Amaranth seeds have a protein content of about 16 percent, more than other widely consumed cereals like conventional wheat, rice or maize, according to a .
Warnings: None on wild plants. Edible Uses: Leaves â€“ raw or cooked as a spinach. The leaves contain about 3.88% protein, 1.1% fat, 9.38% carbohydrate, 3.2% .
Family: Amaranthaceae (Amaranth Family, Pigweed Family). Very rich in iron, it is also a good source of vitamins A and C. Seed – raw or cooked. Ground into a .