Poppyseed Hot Dog Bun Recipe

Poppyseed Hot Dog Bun Recipe

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Poppyseed Hot Dog Bun Recipe

Ingredients. 3 cups King Arthur Unbleached All-Purpose Flour. 3 tablespoons King Arthur Easy-Roll Dough Improver or Baker's Special Dry Milk; optional, but helpful for shaping buns. 1/4 cup (4 tablespoons) butter or 1/4 cup vegetable oil. 2 teaspoons instant yeast. 2 tablespoons sugar. 1 1/4 teaspoons salt.
Ingredients. 1 cup lukewarm water. 2 1/2 teaspoons instant yeast. 1 tablespoon sugar. 1/4 cup instant mashed potato. 1 teaspoon salt. 2 cups bread flour. 1/4 cup semolina flour. 1 tablespoon olive oil.
Ingredients. 2-1/2 to 3 cups all-purpose flour. 2 tablespoons sugar. 1 teaspoon salt. 1/2 cup water. 1/2 cup milk. 1/4 cup butter. 1 egg white plus 1 tablespoon water. 2 teaspoons poppy seed.
Are you going full-out Chicago style with your dogs? Or do you just want the added burst of flavor and appeal of a poppyseed coated crust? Either way, this soft, .